Strawberry Dole Whip

If you’ve ever been to Disney and had a taste of that iconic Dole Whip, you know just how magical it is. Now imagine that perfect blend of sweet, tangy, and creamy—only this time, it’s strawberry flavored! That’s right, I’m talking about Strawberry Dole Whip, the refreshing, frosty treat that’s perfect for hot days, backyard barbecues, or whenever you want to indulge in something creamy, fruity, and downright delightful. Trust me, this recipe will quickly become your go-to for a cool, summery dessert!

Why You’ll Love Strawberry Dole Whip

Refreshing and Light: The sweet and tangy strawberry flavor is the perfect antidote to a hot day. It’s light yet satisfying, and every spoonful feels like a mini vacation.

Easy to Make: No fancy ingredients or complicated steps here! With just a few simple ingredients and a blender, you can have this dreamy treat ready in no time.

Disney-Inspired: If you’ve ever had a Dole Whip at Disney, you know it’s a fan favorite, and this strawberry version brings that same magic right to your kitchen.

Creamy and Smooth: The blend of frozen strawberries, coconut milk, and a touch of sweetener creates a creamy texture that rivals any frozen yogurt or ice cream.

Perfect for Any Occasion: Whether you’re treating yourself, serving guests, or simply looking for a fun dessert, this Strawberry Dole Whip is always a hit. It’s a perfect snack or dessert for kids and adults alike!

Ingredients

Let’s dive into the ingredients for this strawberry-flavored treat:

  • Frozen Strawberries: The star of the show! You want to use frozen strawberries to give this dessert that thick, creamy texture.
  • Coconut Milk: This gives the Dole Whip its rich, smooth texture. You can use full-fat coconut milk for a creamier treat or light coconut milk for a lighter version.
  • Honey or Maple Syrup: A little sweetness is key to making this Dole Whip perfect. Honey or maple syrup both work beautifully, depending on your preference.
  • Lemon Juice: A splash of lemon juice enhances the fruity flavor and adds a bit of brightness to balance the sweetness.
  • Vanilla Extract: Just a touch of vanilla brings all the flavors together and adds a layer of depth to the overall taste.

(Note: The full ingredient list, including measurements, is provided in the recipe card directly below.)

Instructions

Now let’s whip up that refreshing Strawberry Dole Whip—super simple, and oh-so-delicious!

Step 1: Blend the Ingredients
Add your frozen strawberries, coconut milk, honey or maple syrup, lemon juice, and vanilla extract into a blender or food processor. Blend until the mixture is smooth and creamy. If you prefer a thicker texture, add a little more frozen strawberries or reduce the amount of coconut milk.

Step 2: Adjust Consistency
If you want your Dole Whip to be even thicker, you can add more frozen fruit and pulse it until you reach your desired consistency. For a more milkshake-like texture, add a splash more coconut milk.

Step 3: Serve and Enjoy
Once the mixture is nice and smooth, spoon it into bowls or cups. You can even serve it in a piping bag and pipe it into swirly, cone-like shapes for an extra touch of Disney magic! If you’re feeling fancy, top it with some chopped strawberries or a little shredded coconut for extra flavor and texture.

Nutrition Facts

Servings: 4
Calories per serving: 120
Fat: 5g
Carbs: 20g
Protein: 1g
Sugar: 15g

Preparation Time

Prep Time: 5 minutes
Total Time: 5 minutes

How to Serve Strawberry Dole Whip

This treat is as versatile as it is delicious! Here are a few ways to enjoy it:

On its own: Serve it as a sweet snack on a warm afternoon. It’s the perfect pick-me-up when you need something refreshing and indulgent.

Top it off: Add some toppings like fresh strawberries, toasted coconut flakes, or even a drizzle of chocolate sauce for an extra indulgent treat.

Make it a float: Want to get extra fancy? Turn your Dole Whip into a float by adding a splash of sparkling water or club soda. The fizzy bubbles are a fun twist!

Perfect for Parties: Serve this Strawberry Dole Whip as a cool, refreshing dessert for your next BBQ, picnic, or party. Kids will love it, and adults will, too!

Additional Tips

Adjust the Sweetness: Not a fan of too much sweetness? Feel free to adjust the amount of honey or maple syrup to your liking. Start with less and add more if needed.

Non-Dairy Option: If you want a non-dairy version, coconut milk is your best friend, but you can also try almond milk or oat milk for a different flavor profile.

Store Leftovers: If you have leftovers (though I doubt you will!), you can store them in an airtight container in the freezer. When you’re ready to enjoy again, let it soften a little bit before serving.

Use Other Fruits: Try experimenting with other fruits like mango, pineapple, or even mixed berries to create different flavored Dole Whips. The base recipe works great with many fruits!

FAQ Section

Q1: Can I make Strawberry Dole Whip without coconut milk?
A1: Yes, you can! If you’re not a fan of coconut milk, you can substitute it with almond milk or any milk of your choice, though it may change the texture a little.

Q2: Can I use fresh strawberries instead of frozen?
A2: It’s best to use frozen strawberries for that creamy, thick texture. If you only have fresh strawberries, you can freeze them beforehand for the best results.

Q3: How do I make this treat thicker?
A3: To make your Dole Whip thicker, simply add more frozen strawberries, or reduce the amount of coconut milk. Blending for a bit longer will also help thicken it.

Q4: Can I make this ahead of time?
A4: Yes! You can prepare the mixture ahead of time and freeze it for a few hours. When you’re ready to serve, just let it soften slightly before scooping.

Q5: Can I make this in large batches?
A5: Absolutely! Just double or triple the recipe to make a larger batch. Blend in batches if your blender isn’t large enough.

Q6: How long does Strawberry Dole Whip last in the freezer?
A6: If stored properly in an airtight container, it will keep in the freezer for up to 1 week. Just let it thaw slightly before serving.

Q7: Can I add more flavors to this?
A7: Yes! You can try adding some vanilla extract or even a touch of lime juice to give it a new twist.

Q8: Can I use this recipe for a party?
A8: Yes! This is a great treat for parties, especially if you want something refreshing and light. You can serve it in individual cups or cones for easy, grab-and-go servings.

Q9: Is this treat dairy-free?
A9: Yes! This recipe is naturally dairy-free as long as you use coconut milk. It’s a great option for anyone avoiding dairy.

Q10: How can I make this a float?
A10: To make a Strawberry Dole Whip float, pour a bit of sparkling water, club soda, or lemon-lime soda over the top for a fizzy, fun twist.

Conclusion

Strawberry Dole Whip is the perfect way to cool off and treat yourself to something refreshing, fruity, and oh-so-delicious. With just a few simple ingredients, you can recreate this magical treat right at home. Whether you’re enjoying it by yourself on a hot day or serving it up at a party, this dessert is always a crowd-pleaser. So, what are you waiting for? Grab your blender and make this creamy, tangy, strawberry goodness—you won’t regret it!

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Strawberry Dole Whip


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  • Author: Olivia
  • Total Time: 5 minutes
  • Yield: 23 servings 1x

Description

Strawberry Dole Whip is a refreshing, creamy, and fruity frozen treat that’s perfect for hot days or as a sweet indulgence. Inspired by the famous Disney Dole Whip, this strawberry version brings a burst of fresh, tangy strawberry flavor blended with smooth, soft-serve ice cream texture. It’s easy to make at home with just a few ingredients, making it a fun treat for the whole family.


Ingredients

Scale
  • 2 cups frozen strawberries
  • 1/2 cup pineapple juice (for a tropical touch)
  • 1/2 cup coconut milk (or any milk of your choice)
  • 2 tablespoons honey or sugar (optional, depending on sweetness of strawberries)
  • 1 teaspoon lemon juice (optional, for extra tartness)
  • Fresh strawberries (for garnish, optional)

Instructions

  1. Blend the Ingredients:
    • In a blender or food processor, combine the frozen strawberries, pineapple juice, coconut milk, honey (or sugar), and lemon juice (if using). Blend until smooth and creamy, scraping down the sides as needed.
  2. Adjust Consistency:
    • If the mixture is too thick, add a little more pineapple juice or coconut milk to achieve a soft-serve consistency. If it’s too thin, add more frozen strawberries.
  3. Freeze for Extra Firmness (Optional):
    • If you prefer a firmer texture, transfer the whipped mixture into a bowl or container and place it in the freezer for about 20-30 minutes. This will allow it to harden slightly and become even more like traditional soft-serve.
  4. Serve:
    • Serve the Strawberry Dole Whip in bowls or cones, garnished with fresh strawberries, if desired. You can also pipe it into a fun swirl shape if you want to mimic the classic soft-serve look!

Notes

  • If you prefer a dairy-free version, coconut milk is a great option, but you can also use almond or oat milk.
  • For extra sweetness, you can adjust the amount of honey or sugar to your taste.
  • If you don’t have pineapple juice, you can use orange juice or any other fruit juice that complements strawberries.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Blended
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 120 kcal
  • Sugar: 15g
  • Sodium: 10mg
  • Fat: 4g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 1g
  • Trans Fat: 0 g
  • Carbohydrates: 21 g
  • Fiber: 3g
  • Protein: 1 g
  • Cholesterol: 0mg

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