Description
These Strawberry Rice Krispies Treats are a fun and fruity twist on the classic dessert, combining crispy cereal with gooey marshmallows and a delicious strawberry flavor. Perfect for parties, snacks, or a sweet treat any time!
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 1 (10 oz) bag marshmallows
- 3 tablespoons unsalted butter
- 1 cup crushed dried strawberries
- 1 cup pink candy melts
- 1 cup white candy melts (reserve ½ cup)
- 2 tablespoons coconut oil or Paramount crystals
Instructions
- Prepare the pan: Grease a 9×13 inch baking pan and set aside.
- Melt marshmallows and butter: In a large bowl, combine marshmallows and butter. Heat in 30-second intervals, stirring until the marshmallows are puffed and melted.
- Mix with cereal and strawberries: Add Rice Krispies and crushed strawberries to the melted marshmallow mixture. Stir until well combined.
- Press into pan: Pour the mixture into the prepared pan and press it into an even layer.
- Melt pink candy melts: In a small bowl, melt the pink candy melts in 30-second intervals, stirring until smooth.
- Pour pink chocolate over treats: Pour the melted pink chocolate over the Rice Krispies treats and spread evenly.
- Melt white candy melts: In the same small bowl, melt the remaining ½ cup of white candy melts and coconut oil (or Paramount crystals) in 30-second intervals, stirring until smooth.
- Pipe white design: Transfer the melted white chocolate to a piping bag with a small tip. Pipe lines horizontally over the pink chocolate layer.
- Create diamond pattern: Use a skewer or toothpick to draw lines vertically, connecting the horizontal lines to create a diamond pattern.
- Chill and serve: Place the treats in the refrigerator for 30 minutes to set. Cut into squares and enjoy!
Notes
- Make sure to press the mixture firmly into the pan for even slicing.
- Feel free to customize the design with different colors of candy melts.
- Prep Time: 8 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 10
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg