Supreme Pizza Tortellini Bake

Alright, picture this: cheesy, saucy, tender tortellini, piled high with all your favorite pizza toppings—pepperoni, bell peppers, onions, olives, and a melty blanket of mozzarella. That’s exactly what you’re about to dive into with this Supreme Pizza Tortellini Bake. It’s the pizza-inspired comfort food of your dreams, but with the twist of perfectly cooked tortellini making each bite feel extra special.

This bake is so easy, it’s practically foolproof—and you can make it as spicy, cheesy, or veggie-packed as you like. The combination of rich marinara sauce, melty cheese, and those classic pizza toppings makes this dish an absolute crowd-pleaser. Whether you’re hosting friends, looking for a cozy family dinner, or just in the mood for something comforting, this recipe has you covered.

Trust me, once you try it, you’ll be hooked. It’s pizza, it’s pasta, it’s a casserole… it’s the ultimate dinner mashup. Let’s get baking!

Why You’ll Love Supreme Pizza Tortellini Bake

This recipe isn’t just about throwing together a bunch of ingredients—it’s about making something truly delicious and comforting, all with minimal effort. Here’s why it’s a go-to in my kitchen:

Versatile: You can totally customize this with your favorite pizza toppings! Whether you’re into the classic pepperoni or prefer a veggie-packed version, this dish adapts to your cravings.

Budget-Friendly: You don’t need anything fancy here—just some good ol’ tortellini, pizza sauce, and a few simple toppings. No need to break the bank to enjoy a comforting dinner.

Quick and Easy: This bake comes together in no time! You’ll have everything prepped, mixed, and in the oven with little effort. It’s perfect for busy weeknights when you still want something satisfying.

Crowd-Pleasing: I mean, who doesn’t love pizza? And who doesn’t love pasta? Combine them into one dish, and you’ve got a winner every time. Expect second helpings!

Comforting: There’s just something about the combination of melty cheese, tender tortellini, and savory pizza toppings that will have everyone at the table feeling all kinds of cozy and satisfied.

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Ingredients in Supreme Pizza Tortellini Bake

The beauty of this dish is that it combines everything you love about pizza and pasta—without all the hassle of actually making pizza dough. Here’s what you’ll need:

Cheese Tortellini

The star of the show! These pillowy pockets of pasta are stuffed with cheese and make the perfect base for this hearty bake.

Pizza Sauce

A rich, tomato-based sauce that brings all those pizza flavors to life. You can use your favorite store-bought sauce, or make a simple one at home with crushed tomatoes and seasonings.

Mozzarella Cheese

This melty, gooey cheese is what pulls the whole dish together. It’s the gooey center that makes each bite irresistible.

Pepperoni

A classic pizza topping, crispy and a little bit spicy. If you’re not a fan, you can easily swap it for sausage, chicken, or skip it entirely for a veggie option.

Bell Peppers

Sweet and colorful, bell peppers add that pop of freshness to balance the richness of the cheese and sauce.

Red Onion

A little sharpness and sweetness that pairs beautifully with the savory toppings.

Black Olives

For that briny kick that adds an extra layer of flavor.

Italian Seasoning

Because pizza needs a little extra seasoning! This blend adds the perfect touch of herbs.

Parmesan Cheese

A final sprinkle of Parmesan on top makes everything golden and gives it a bit of nutty sharpness.

Instructions

Let’s dive into the steps to create this pizza-inspired masterpiece:

Preheat Your Oven

Start by preheating your oven to 375°F. You want it nice and hot to give that gooey, bubbly cheese the perfect melt.

Cook the Tortellini

Cook your cheese tortellini according to the package instructions, then drain and set aside. The tortellini will absorb the pizza sauce and all that flavor as it bakes—yum.

Prepare the Toppings

While the tortellini is cooking, chop up your bell peppers, red onion, and olives. Slice your pepperoni into smaller pieces if needed. You want everything ready to go when it’s time to assemble.

Assemble the Bake

In a large mixing bowl, combine the cooked tortellini with pizza sauce, half of the mozzarella cheese, the chopped toppings, and Italian seasoning. Stir gently to combine everything evenly.

Transfer to a Baking Dish

Pour the mixture into a greased 9×13 baking dish. Top with the remaining mozzarella cheese and a sprinkle of Parmesan.

Bake to Perfection

Bake for 20-25 minutes, or until the cheese is bubbly and golden on top. You can pop it under the broiler for a minute or two if you want that cheese to get extra golden and crispy.

Let It Rest

Once out of the oven, let it rest for 5 minutes before serving. This helps the dish set and makes sure the cheese doesn’t burn your tongue.

Serve and Enjoy

Scoop it up, serve it warm, and watch it disappear. You can sprinkle a little extra Parmesan or fresh basil on top if you’re feeling fancy.

Nutrition Facts

Servings: 6
Calories per serving: 450
Total Fat: 22g
Saturated Fat: 10g
Trans Fat: 0g
Cholesterol: 50mg
Sodium: 950mg
Total Carbohydrates: 45g
Dietary Fiber: 3g
Sugars: 6g
Protein: 20g
Vitamin A: 15%
Vitamin C: 35%
Calcium: 20%
Iron: 15%

Preparation Time

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes

How to Serve Supreme Pizza Tortellini Bake

This dish is hearty enough to stand on its own, but pairing it with some of these sides will take it to the next level:

  • Garlic Bread: Because who can resist garlic bread with pasta?
  • Simple Salad: A green salad with a zesty vinaigrette helps balance the richness of the bake.
  • Roasted Vegetables: Try some roasted zucchini or Brussels sprouts for a nice, healthy side that complements the cheesy goodness.
  • A Classic Drink: A cold glass of iced tea or lemonade will do wonders with this bake.

Additional Tips

  • Prep Ahead: Cook the tortellini and chop your veggies the night before. Then just assemble and bake the next day.
  • Spice It Up: Add red pepper flakes or spicy sausage if you love a bit of heat.
  • Dietary Adjustments: Use gluten-free tortellini or plant-based cheese to accommodate specific diets.
  • Storage Tips: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven for best texture.
  • Double the Batch: This recipe is easily scalable if you’re feeding a crowd. Just grab a larger dish and bake a little longer.

FAQ Section

Q1: Can I use a different type of pasta?
A1: Absolutely! Penne or rigatoni would work great in place of tortellini.

Q2: Can I make this dish vegetarian?
A2: Yes, simply skip the pepperoni or sausage and load up on extra veggies like mushrooms, spinach, or zucchini.

Q3: Can I make this dish ahead of time?
A3: Yes! You can assemble it the day before, then refrigerate and bake it when you’re ready to eat.

Q4: How do I store leftovers?
A4: Keep leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven to keep it crispy!

Q5: Can I freeze this bake?
A5: Yes, this bake freezes beautifully. Just assemble it, cover it tightly with plastic wrap and foil, and freeze for up to 3 months. Bake directly from frozen, adding a little extra time.

Q6: Can I use store-bought pizza sauce?
A6: Of course! Store-bought pizza sauce is a great time-saver and will still give you that amazing pizza flavor.

Q7: Can I make this dairy-free?
A7: Yes, just use dairy-free cheese alternatives and ensure your pizza sauce is dairy-free.

Q8: Can I add other pizza toppings?
A8: Absolutely! Mushrooms, sausage, spinach, or even anchovies—whatever your pizza-loving heart desires.

Q9: What should I do if the cheese is too runny?
A9: Let the dish rest for a few minutes after baking. The cheese will firm up, making it easier to scoop.

Q10: How can I make this dish spicier?
A10: Add some crushed red pepper flakes, spicy sausage, or even a drizzle of hot sauce before baking for an extra kick.

Conclusion

There you have it—a dish that’s the best of pizza and pasta combined! This Supreme Pizza Tortellini Bake will be your new go-to when you’re craving something comforting, cheesy, and oh-so-satisfying. It’s simple, customizable, and guaranteed to please everyone around the table. Enjoy!

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Supreme Pizza Tortellini Bake


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  • Author: Olivia
  • Total Time: 45 minutes
  • Yield: 46 servings 1x

Description

Supreme Pizza Tortellini Bake is a comforting and cheesy casserole that combines the flavors of a supreme pizza with the heartiness of tortellini pasta. Topped with melted mozzarella and pepperoni, this dish is an easy and family-friendly meal that’s perfect for busy nights. With a mix of vegetables, sausage, and a rich marinara sauce, it’s a one-dish dinner that’s full of flavor.


Ingredients

Scale
  • 1 lb cheese tortellini
  • 1 tablespoon olive oil
  • 1/2 lb Italian sausage, crumbled
  • 1/2 cup sliced pepperoni
  • 1/2 red bell pepper, diced
  • 1/2 green bell pepper, diced
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 (14.5 oz) can crushed tomatoes
  • 1/2 cup pizza sauce
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon crushed red pepper flakes (optional)
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • Fresh basil or parsley for garnish (optional)

Instructions

  1. Preheat the oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
  2. Cook the tortellini according to package instructions, then drain and set aside.
  3. In a large skillet, heat olive oil over medium heat. Add the crumbled sausage and cook until browned, breaking it apart as it cooks. Remove any excess grease.
  4. Add the diced bell peppers, onion, and garlic to the skillet. Cook for 3-4 minutes, or until the vegetables soften.
  5. Stir in the crushed tomatoes, pizza sauce, oregano, basil, and red pepper flakes (if using). Bring the mixture to a simmer and cook for 5-7 minutes, stirring occasionally.
  6. Add the cooked tortellini to the skillet and stir until evenly combined with the sauce. Transfer the mixture to the prepared baking dish.
  7. Top with shredded mozzarella and grated Parmesan cheese.
  8. Bake for 20-25 minutes, or until the cheese is melted and bubbly.
  9. Garnish with fresh basil or parsley if desired. Serve hot and enjoy!

Notes

  • Feel free to swap out the vegetables with your favorite pizza toppings, such as mushrooms, olives, or even cooked bacon.
  • If you like it extra cheesy, you can add more mozzarella or even a blend of Italian cheeses.
  • To make this dish even faster, use store-bought pizza sauce and pre-cooked sausage.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 450 kcal
  • Sugar: 7g
  • Sodium: 820mg
  • Fat: 22g
  • Saturated Fat: 9g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 41g
  • Fiber: 3g
  • Protein: 22g
  • Cholesterol: 45mg

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