Description
These simple and quick Two-Ingredient Soda Cupcakes are perfect for anyone looking for a fuss-free, delicious dessert. With just cake mix and soda, you can create moist, fluffy cupcakes that are perfect for any occasion. Customize them with your favorite soda flavor and top them with frosting for a sweet treat!
Ingredients
Scale
- 1 box of cake mix (any flavor)
- 1 can (12 oz) of soda (any flavor, such as cola, lemon-lime, or orange)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a 12-cup muffin tin with cupcake liners.
- Mix the Ingredients: In a large bowl, combine the cake mix and soda. Stir until just combined. You don’t need to add any eggs, oil, or water—just the cake mix and soda.
- Fill the Cupcake Liners: Divide the batter evenly among the cupcake liners, filling each about 2/3 of the way full.
- Bake the Cupcakes: Bake for 15-18 minutes, or until a toothpick inserted into the center of a cupcake comes out clean. Keep an eye on them towards the end to prevent overbaking.
- Cool and Serve: Let the cupcakes cool in the pan for a few minutes before transferring them to a wire rack to cool completely. You can frost them with your favorite frosting or enjoy them as is.
Notes
- You can use any flavor of soda to match your cake mix flavor. For example, use orange soda with a vanilla cake mix for a fun citrus treat, or cola with a chocolate cake mix for a classic combo.
- If you want to make these cupcakes extra special, top them with frosting, sprinkles, or whipped cream after they cool.
- These cupcakes are great for a last-minute dessert or when you’re craving something simple but delicious.
- Prep Time: 5 minutes
- Cook Time: 15-18 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake (out of 12)
- Calories: 180
- Sugar: 25g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg