Ultimate Banana Split Milkshakes with Whipped Cream Filling Topping 🍦🍌

Introduction

Indulging in a delicious milkshake is a treat that can brighten anyone’s day, and the Ultimate Banana Split Milkshake takes this enjoyment to a whole new level! This delightful shake brings together the classic flavors of a banana splitβ€”ripe bananas, creamy vanilla ice cream, and sweet syrupsβ€”topped off with a luscious whipped cream filling. Whether you’re looking for a refreshing dessert on a hot day or simply want to satisfy your sweet tooth, this milkshake is sure to impress. My family absolutely loves it, especially when we make it together as a fun activity. The smiles and happy faces that come with each sip make it all worth it!

Ingredients

For the Milkshake:

  • 2 ripe bananas
  • 2 cups vanilla ice cream
  • 1 cup milk (adjust for desired thickness)
  • 1/4 cup chocolate syrup
  • 1/4 cup strawberry syrup
  • 1/4 cup crushed pineapple (drained)
  • 1 tsp vanilla extract

For the Whipped Cream Filling:

  • 1 cup heavy whipping cream
  • 1/4 cup powdered sugar
  • 1/2 tsp vanilla extract

For Toppings:

  • Sliced bananas
  • Chocolate syrup
  • Strawberry syrup
  • Crushed nuts (like peanuts or walnuts)
  • Maraschino cherries
  • Whipped cream

Instructions

1. Make the Milkshake:

  • In a blender, combine the ripe bananas, vanilla ice cream, milk, chocolate syrup, strawberry syrup, crushed pineapple, and vanilla extract.
  • Blend until smooth and creamy. If the milkshake is too thick, add a little more milk to reach your desired consistency.

2. Prepare the Whipped Cream Filling:

  • In a mixing bowl, whip the heavy cream until soft peaks form.
  • Gradually add the powdered sugar and vanilla extract, continuing to whip until stiff peaks form.

3. Assemble the Milkshakes:

  • Drizzle chocolate and strawberry syrup along the inside of your serving glasses for a decorative touch.
  • Pour the banana milkshake into the prepared glasses.
  • Top with a generous dollop of whipped cream filling.

4. Add Toppings:

  • Garnish each milkshake with sliced bananas, a drizzle of chocolate and strawberry syrup, crushed nuts, and a maraschino cherry on top.
  • Finish with an additional swirl of whipped cream for extra flair!

5. Serve:

  • Grab a straw or spoon, and enjoy your Ultimate Banana Split Milkshakes! Perfect for sharing or indulging all by yourself!

Nutrition Facts (per serving)

  • Serving Size: 1 milkshake
  • Calories: 550
  • Sugar: 45g
  • Sodium: 150mg
  • Fat: 26g
  • Saturated Fat: 15g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 70g
  • Fiber: 3g
  • Protein: 8g
  • Cholesterol: 60mg

Preparation Time

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes

How to Serve

  • Chilled Glasses: For an extra refreshing touch, chill your serving glasses in the freezer for 10 minutes before assembling the milkshakes.
  • Layering: Create layers of whipped cream and milkshake for a beautiful presentation.
  • Sharing: This recipe serves 4, making it great for sharing with friends and family!
  • Straws and Spoons: Offer both straws and spoons so everyone can enjoy their milkshake the way they prefer.
  • Personal Touch: Encourage everyone to add their favorite toppings to personalize their milkshake!

Additional Tips

  1. Banana Ripeness: Use ripe bananas for maximum sweetness and creaminess in the milkshake.
  2. Adjust Thickness: Control the thickness of your milkshake by adjusting the amount of milk added.
  3. Flavor Variations: Experiment with different syrups (like caramel or butterscotch) to switch up the flavor.
  4. Non-Dairy Option: Substitute dairy ingredients with non-dairy alternatives like almond milk and coconut cream for a vegan version.
  5. Make Ahead: Prepare the whipped cream filling in advance and store it in the fridge until ready to use.

Recipe Variations

  • Chocolate Lovers: Use chocolate ice cream instead of vanilla for a chocolatey twist.
  • Berry Blast: Incorporate fresh or frozen berries into the milkshake for a fruity addition.
  • Nutty Delight: Add a spoonful of almond or peanut butter for an extra nutty flavor.
  • Cookie Crumble: Crush some chocolate or vanilla cookies and mix them into the shake for added texture.
  • Ice Cream Float: Transform this milkshake into an ice cream float by topping it with soda instead of whipped cream.

Serving Suggestions

  • Serve these milkshakes as a dessert at summer barbecues or family gatherings.
  • Pair them with a slice of homemade pie or cake for a delightful treat.
  • Enjoy alongside a light lunch, such as a salad or sandwich, for a balanced meal.

Freezing and Storage

  • Freezing: If you have leftover milkshake, pour it into a freezer-safe container and freeze. Thaw it in the fridge before enjoying again.
  • Whipped Cream Storage: Store any extra whipped cream in an airtight container in the fridge for up to 3 days.

FAQ Section

  1. Can I use frozen bananas?
  • Yes, frozen bananas work well for a creamier texture!
  1. What if I don’t have vanilla ice cream?
  • Any flavor of ice cream can be used; just adjust the syrups accordingly.
  1. How can I make this healthier?
  • Use lower-fat milk and ice cream, and reduce the amount of syrups.
  1. Can I prepare the milkshake ahead of time?
  • It’s best to serve it immediately for the best texture, but you can prepare the components in advance.
  1. What’s the best way to blend without lumps?
  • Make sure your bananas are ripe and soft, and blend thoroughly until smooth.
  1. Can I make a dairy-free version?
  • Yes, substitute with almond milk and coconut whipped cream for a dairy-free treat.
  1. How long can I store leftovers?
  • Milkshakes are best consumed fresh but can be stored in the freezer for a few days.
  1. Can I add protein powder?
  • Absolutely! You can mix in a scoop of protein powder for a protein boost.
  1. What kind of nuts work best?
  • Peanuts, walnuts, or almonds are great options for a crunchy topping.
  1. Can I make mini milkshakes for parties?
    • Yes! Use smaller glasses to create mini versions for easier serving.

Conclusion

The Ultimate Banana Split Milkshakes with Whipped Cream Filling are not just a dessert; they are an experience! Whether you’re enjoying a sunny day or cozying up on the couch, this milkshake brings joy and nostalgia in every sip. With its perfect blend of flavors and delightful toppings, it’s an indulgence that’s hard to resist. So gather your ingredients, invite some friends or family, and create memories around these delicious milkshakes. Enjoy every creamy, fruity, and chocolatey moment!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Ultimate Banana Split Milkshakes with Whipped Cream Filling Topping 🍦🍌


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: khaoula belabess
  • Total Time: 15 minutes
  • Yield: 4 Serving 1x
  • Diet: Vegetarian

Description

Treat yourself to the Ultimate Banana Split Milkshakes! This delightful shake combines all the classic flavors of a banana split, topped with a luscious whipped cream filling and plenty of fun toppings. Perfect for warm days or whenever you’re craving a sweet indulgence!


Ingredients

Scale

For the Milkshake:

  • 2 ripe bananas
  • 2 cups vanilla ice cream
  • 1 cup milk (adjust for desired thickness)
  • 1/4 cup chocolate syrup
  • 1/4 cup strawberry syrup
  • 1/4 cup crushed pineapple (drained)
  • 1 tsp vanilla extract

For the Whipped Cream Filling:

  • 1 cup heavy whipping cream
  • 1/4 cup powdered sugar
  • 1/2 tsp vanilla extract

For Toppings:

  • Sliced bananas
  • Chocolate syrup
  • Strawberry syrup
  • Crushed nuts (like peanuts or walnuts)
  • Maraschino cherries
  • Whipped cream

Instructions

  • Make the Milkshake:
    • In a blender, combine the ripe bananas, vanilla ice cream, milk, chocolate syrup, strawberry syrup, crushed pineapple, and vanilla extract.
    • Blend until smooth and creamy. If the milkshake is too thick, add a little more milk to reach your desired consistency.
  • Prepare the Whipped Cream Filling:
    • In a mixing bowl, whip the heavy cream until soft peaks form.
    • Gradually add the powdered sugar and vanilla extract, continuing to whip until stiff peaks form.
  • Assemble the Milkshakes:
    • Drizzle chocolate and strawberry syrup along the inside of your serving glasses for a decorative touch.
    • Pour the banana milkshake into the prepared glasses.
    • Top with a generous dollop of whipped cream filling.
  • Add Toppings:
    • Garnish each milkshake with sliced bananas, a drizzle of chocolate and strawberry syrup, crushed nuts, and a maraschino cherry on top.
    • Finish with an additional swirl of whipped cream for extra flair!
  • Serve:
    • Grab a straw or spoon, and enjoy your Ultimate Banana Split Milkshakes! Perfect for sharing or indulging all by yourself!

Notes

Adjust the thickness of the milkshake by varying the amount of milk added.

  • Prep Time: 15 mins
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 milkshake
  • Calories: 450
  • Sugar: 48g
  • Sodium: 150mg
  • Fat: 21g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 58g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 50mg

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star