Description
This sweet and creamy Valentine’s Day Fluff is a fun and easy dessert perfect for the holiday! With marshmallows, whipped cream, and fruity flavors, it’s a treat the whole family will love.
Ingredients
Scale
- 1 (8 oz) tub of whipped topping (like Cool Whip)
- 1 cup mini marshmallows
- 1 cup canned fruit cocktail, drained
- 1/2 cup maraschino cherries, chopped
- 1/2 cup strawberries, chopped
- 2 tbsp strawberry or raspberry jello (dry)
- 1/4 cup sweetened condensed milk (optional for extra sweetness)
Instructions
- In a large bowl, combine the whipped topping, mini marshmallows, fruit cocktail, chopped cherries, and strawberries.
- Sprinkle the dry jello mix over the ingredients and gently stir to combine.
- Add the sweetened condensed milk for an extra creamy texture (optional).
- Chill in the refrigerator for at least 2 hours before serving to let the flavors meld together.
- Garnish with extra chopped strawberries or heart-shaped candies if desired, and serve chilled.
Notes
- You can add any fruit of your choice like pineapples, grapes, or bananas.
- For a lighter version, you can use fat-free whipped topping and skip the sweetened condensed milk.
- This is an easy, no-bake dessert that’s perfect for parties or family gatherings on Valentine’s Day.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/8 of the recipe
- Calories: 200
- Sugar: 25g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg