White Chocolate Strawberry Cream Donuts

Introduction:

Indulge in the delightful combination of sweet and creamy with these White Chocolate Strawberry Cream Donuts. Baked to perfection, these donuts are filled with a luscious strawberry cream and topped with a rich white chocolate drizzle. Perfect for a special treat or a sweet breakfast surprise!

Ingredients

For the Donuts:

• 2 cups all-purpose flour
• 1/4 cup granulated sugar
• 2 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup whole milk
• 2 large eggs
• 1/4 cup unsalted butter, melted
• 1 teaspoon vanilla extract

For the Strawberry Cream Filling:

• 1 cup strawberry jam
• 1 cup heavy cream
• 1/4 cup powdered sugar
• 1/2 cup chopped strawberries

For the White Chocolate Drizzle:

• 1/2 cup white chocolate, melted
• Pink food coloring (optional)

Directions

1. Prepare the Donuts:
   • Preheat the oven to 350°F (175°C). Grease a donut pan with non-stick spray.
   • In a large bowl, whisk together the flour, granulated sugar, baking powder, and salt.
   • In a separate bowl, mix the milk, eggs, melted butter, and vanilla extract.
   • Combine the wet and dry ingredients, stirring until just combined.
   • Fill the donut pan about halfway with the batter and bake for 10-12 minutes, or until a toothpick inserted into a donut comes out clean. Allow to cool completely.
2. Prepare the Strawberry Cream Filling:
   • In a bowl, whip the heavy cream and powdered sugar until stiff peaks form.
   • Gently fold in the strawberry jam and chopped strawberries.
3. Assemble the Donuts:
   • Carefully cut the cooled donuts in half horizontally.
   • Fill each donut with the strawberry cream mixture.
   • Drizzle the melted white chocolate over the top of each filled donut. If desired, add a few drops of pink food coloring to the white chocolate before drizzling.
4. Finishing Touches:
   • Let the donuts set for a few minutes before serving to allow the chocolate to firm up slightly.

Servings and Timing

• Servings: 12 donuts
• Prep Time: 20 minutes
• Total Time: 32 minutes (including baking time)

Variations

• Fruit Fillings: Swap out the strawberry jam for raspberry or blueberry jam for a different flavor twist.
• Chocolate Options: Use dark or milk chocolate instead of white chocolate for the drizzle.
• Toppings: Add sprinkles or edible glitter for extra flair.

Storage/Reheating

• Storage: Store leftover donuts in an airtight container at room temperature for up to 2 days or in the refrigerator for up to 5 days.
• Reheating: Reheat in the microwave for 10-15 seconds if you prefer them warm.

10 FAQs

1. Can I use a different type of jam?
   • Yes, you can substitute strawberry jam with any flavor of your choice, such as raspberry or apricot.
2. Can I make these donuts ahead of time?
   • Yes, you can prepare the donuts a day in advance. Fill and top them just before serving for the best texture.
3. Can I use a different kind of chocolate?
   • Absolutely! Dark or milk chocolate can be used instead of white chocolate for the drizzle.
4. What if I don’t have a donut pan?
   • You can use a muffin pan to make donut holes or a cake pan to make a single large donut-like cake.
5. Can I freeze these donuts?
   • Yes, you can freeze the unfilled and undecorated donuts for up to 2 months. Thaw and fill them before serving.
6. How can I make these donuts dairy-free?
   • Use a dairy-free milk alternative and substitute dairy-free butter and cream for the filling.
7. Can I use homemade strawberry jam?
   • Definitely! Homemade strawberry jam can add a fresh and personal touch to your donuts.
8. How do I prevent the donuts from getting soggy?
   • Ensure the donuts are completely cooled before filling and drizzling to avoid sogginess.
9. Can I use a different type of flour?
   • Yes, you can use whole wheat flour or gluten-free flour blends, though it may affect the texture.
10. How do I get the white chocolate to drizzle nicely?
    • Make sure the white chocolate is melted and slightly cooled, and use a spoon or a piping bag to drizzle evenly.

Conclusion

White Chocolate Strawberry Cream Donuts are a delectable treat that combines the creamy sweetness of strawberry and the rich indulgence of white chocolate. With a soft, airy texture and vibrant flavors, these donuts are sure to be a hit whether you’re enjoying them for breakfast, dessert, or as a special treat. Enjoy the sweet, fruity goodness in every bite!

Print